Canteen Cook

About this opportunity

The North Western Kart Club is in need of a cook or cooks to spread the load to operate the grill and fryer while our events are in progress.

Time Required

9 to 3 on race days. Race days are on Saturday or Sundays. The club hold approx. 7 days per year

Type of work

• Food Preparation & Service

Training

Will be provided by the NWKC

Reimbursement

Costs associated with travel, Food and drink are also provided